Warm up against the cold and improve immunity

Vegetable oil 1 scoop	Lunchmeat 1 box
Potato 1	Carrot 1
Tofu skin 2	Black fungus A small amount
Cooked cabbage Appropriate amount	Pepper Appropriate amount
Onion Companion June Sweet Bean Paste 2 scoops	WeiDaMei Huadiao cooking wine 2 scoops

Ways to warm up against the cold and improve immunity

Step 1

Prepare the main ingredients for the stew

Step 2

Heat oil and add 2 tablespoons of green onion and June bean paste to taste.

Step 3

Stir-fry lunch meat with sauceJust taste

Step 4

Add 2 tablespoons of Weidam Huadiao cooking wine to enhance the flavor

Step 5

Put the tofu skin in the pot, add appropriate amount of water and cook for 5 minutes until soft.

Step 6

Pour all the ingredients mentioned in the pot into the pot, cover the pot and simmer for 5 minutes

Step 7

When all the juice is gone, it’s ready to serve.

Step 8

The delicious sauce is cooked in one pot! If you like it, remember to save it. It is so comfortable to ward off the cold and nourish the stomach in winter! Cooking tips to warm up against the cold and improve immunity