Snails (with shell) 400 grams of vegetable oil, two spoons of ginger and garlic, appropriate amount of millet, 8 pieces of Pixian bean paste, 1 spoon of sugar, 10 grams of light soy sauce, 1 spoon of onion, 1/2 oyster sauce, 1 tsp of chicken powder, 1 tsp
1 roast duck rack, a small amount of green onion, 1 piece of ginger, 1 piece of Totole sesame sesame oil, an appropriate amount of Totole fresh chicken juice, an appropriate amount of salt, 8 grams of shallots, 1 white pepper, an appropriate amount of coo
Vegetable oil 100g butter 250g red pepper 250g Sichuan pepper 50g scallion knots 3 ginger 4 slices garlic 3 cloves tangerine peel 5g grass fruit 2 star anise 4 cinnamon 1 fermented glutinous rice 50g sugar 10g salt appropriate amount boiling water enough
Vegetable oil, appropriate amount of noodles, 200 grams of ham, two green vegetables, 100 grams of enoki mushrooms, 100 grams of hot pot base ingredients, appropriate amount of salt, chicken essence, thirteen spices, sugar, vinegar, appropriate amount of
Vegetable oil 50g milk 55ml red velvet liquid 12g cake flour 70g eggs 5 caster sugar 55g whipping cream 200g powdered sugar 14g vanilla wine 2.5ml strawberry jam appropriate amount of red velvet cake recipe step 1 vegetable oil, milk, red velvet liquid Mi
1 tablespoon of vegetable oil 1 box of lunch meat 1 box of potatoes 1 carrot 1 tofu skin 2 black fungus A small amount of cabbage Appropriate amount of pepper Appropriate amount of scallions 2 tablespoons of sweet bean paste 2 tablespoons of Huadiao cooki
Sliced rice cakes, appropriate amount of white sugar (honey), a little vegetable oil, a little Korean spicy cabbage, a little less oil version of fried rice cakes. Step 1: A bag of fragrant rice cakes bought in the supermarket, I only used one of them.
Lamb leg bone 1200g vegetable oil 50g green onion 20g ginger 4 small slices garlic 4 cloves Sichuan peppercorns 15 star anise 2 bay leaves 2 small dried chilies 3 salt 3g tofu 500g water appropriate amount of lamb bone soup Recipe Step 1 Prepare the ingre
500 grams of vegetable oil, 1 tablespoon salt, appropriate amount of green onion, appropriate amount of green beans. Step 1: Pinch off the stems of the green beans and wash them clean. The peas are not too old, and they are very good-looking. I liked them
1. Weigh the eggs, vegetable oil, cake flour, milk powder and sugar required for the recipe. 2. Mix eggs, vegetable oil and white sugar
1. Crack the eggs into a bowl, add vegetable oil and sugar, and stir with an egg beater. I used wood-fired eggs, which are relatively small. The egg liquid of three eggs is only 100 grams.
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