Winter melon 1000 grams Shrimp 250g
Ginger slices 4-5 tablets Yanba Appropriate amount
Chicken Essence Appropriate amount Pepper Appropriate amount
Spicy fresh food Appropriate amount Water Appropriate amount
Oil Appropriate amount
How to make winter melon and shrimp stew Winter Melon and Shrimp Stew Recipe Illustration 1

Step 1

Peel the winter melon and cut into pieces (don’t cut it into too big pieces, otherwise it will cook slowly)Winter Melon and Shrimp Stew Recipe Illustration 2

Step 2

Peel and devein the shrimps, then marinate them with pepper for 10 minutes. Winter Melon and Shrimp Stew Recipe Illustration 3

Step 3

Pour an appropriate amount of oil into the pot, heat it up and add a few slices of ginger and sauté until fragrant Winter Melon and Shrimp Stew Recipe Illustration 4

Step 4

Pour in the shrimp and stir-fry until it changes color slightly Winter Melon and Shrimp Stew Recipe Illustration 5

Step 5

Pour in the winter melon and stir-fry for a while, then add an appropriate amount of salt, MSG, spicy food (Wang Shouyi brand) Winter Melon and Shrimp Stew Recipe Illustration 6

Step 6

Then pour in an appropriate amount of water (you don’t need to cover it, because the winter melon itself will boil water, so there will be too much water after cooking~) cover and simmer over medium heat for 10-15 minutesWinter Melon and Shrimp Stew Recipe Illustration 7

Step 7

After it’s cooked, put it in a bowl and sprinkle with green onions and eat~ Cooking tips for winter melon and shrimp stew

The winter melon used is the short and fat variety. Only this type is delicious when fried. The long one is only suitable for soup ~ Don’t buy the wrong one