chicken essence recipes

150g of snow peas, 5 water chestnuts, 1 carrot, 3 cloves of garlic, appropriate amount of oil, appropriate amount of salt, appropriate amount of chicken essence, how to make fried water chestnuts with snow peas, step 1. Prepare the materials. Step 2: Pinc

200 grams of beef tenderloin, 2 red peppers, 1 green pepper, 1 minced ginger, appropriate amount of oyster sauce, appropriate amount of starch, appropriate amount of sesame oil, a little soy sauce, appropriate amount of light soy sauce, appropriate amount

Totole red sour soup hot pot soup 200g salt 5g vegetable oil 2 spoons white pepper 4g chicken essence 1 spoon any ingredients you like Yellow bone fish 5 squid 1 ham sausage 1 lean meat 150g crispy meat 1 tofu skin 100 grams of shiitake mushrooms, 1 green

1 cabbage heart, half a green onion, salt, 1 tsp chicken essence, 1/2 tsp vinegar, 2 tbsp light soy sauce, 1 tbsp dried red pepper, 2 Sichuan peppercorns, 10 cooking oil, appropriate amount of hot and sour cabbage heart. Step 1: Prepare a cabbage heart an

Baby cabbage, 1 tomato, 3 pee beef balls, 500g garlic sprouts, 2 garlic cloves, 1 ginger, 1 green olive, 9 black olives, 9 boiling water, appropriate amount of salt, 1 spoon of white pepper, 1 spoon of chicken essence, 1 spoon of Spanish olives, tomato an

500g of front leg meat, 500g of all-purpose flour, 3 green onions, 3 or 4 slices of ginger, appropriate amount of dark soy sauce, 1 tablespoon of salt, appropriate amount of light soy sauce, 2 tablespoons of MSG, appropriate amount of chicken essence, app

1 Qiao Zui Bai (8 pounds) Marinade: 6 green onions, 6 pieces of old ginger, 1 large piece of Huadiao wine, a little water, a little salt, 2 tablespoons of white pepper, 1 tablespoon of chicken essence, 1 tablespoon of fried fish: a proper amount of oil, a

Pipa legs 3 Spanish green olives 5~6 rice About 200 grams light soy sauce 1 spoon dark soy sauce less half a spoon oyster sauce 1 pump salt 2 grams chicken essence 1 spoon tip white pepper 1 gram cooking wine 1.5 spoon pepper noodles 1 gram ginger powder

300 grams of yam, a handful of fungus, a handful of soy sauce, a spoonful of chopped green onion, an appropriate amount of vinegar, a spoonful of salt, an appropriate amount of chicken essence, an appropriate amount of stir-fried fungus and yam. Step 1: P

200 grams of flour, 200 grams of pork, appropriate amount of cabbage, bean paste, 1 tablespoon of oyster sauce, 1 tablespoon of pepper, a little peanut oil, appropriate amount of chicken essence, half a teaspoon of salt, appropriate amount of onion, 1 cor

400g squid tentacles, garlic chili sauce, 20g cooking wine (for blanching), 15ml red pepper, 1 garlic sprout, 150g shredded ginger, 35g garlic, 6 cloves green onions, 40g fungus, 5-6 light soy sauce, 10ml oyster sauce, 5ml chicken essence, 2g white 2 gram

500g of rice, 20g of dried shrimps, 30g of dried squid, 30g of scallops, 30g of pork belly, 150g of cabbage, 400g of salt, chicken essence, soy sauce, dried shallots, cooking oil, chives, minced ginger, and Minnan salted rice. The shell should be washed t

One pig's trotter, one shiitake mushroom, 10 chestnuts, appropriate amount, one green onion, one ginger, appropriate amount of Shaoxing rice wine, two tablespoons of white sugar, two tablespoons of five-spice powder, a little soy sauce, appropriate amoun

1 piece of tofu, 5 pieces of cabbage, an appropriate amount of chicken essence, half a spoonful of pepper, a little cooking oil, an appropriate amount of wolfberry, a little cabbage, tofu and egg soup. Step 1: Wash the cabbage and cut it into cubes. Step

Ribs: 1 pound of glutinous rice. Appropriate amount of ginger. 5 slices of green onion. 1/2 teaspoon of salt. 1 spoon of oyster sauce. 2 spoons of chicken essence. A little five-spice powder. A little starch. 1 tablespoon of chili. 1 glutinous rice. Steam