Raw yam Appropriate amount Soy beans Appropriate amount
Peanut Appropriate amount Rock Sugar A little
How to make yam and peanut soy milk Illustration of how to make yam and peanut health soy milk in autumn 1

Step 1

Wash the yams, wash and soak the soybeans at night in advance, and wash and soak the peanuts an hour in advance. The rock sugar is not included in this picture. Illustration of how to make yam and peanut health soy milk in autumn 2

Step 2

Peel and dice the yam. The peeled yam will be a little slippery. Because both of them are sick, two rock sugars are enough. If you like it sweeter, you can add more according to your personal taste. Illustration of how to make yam and peanut health soy milk in autumn 3

Step 3

Pour into the soy milk machine and add water Illustration of how to make yam and peanut health soy milk in autumn 4

Step 4

Start the grain and soy milk button Illustration of how to make yam and peanut health-preserving soy milk in autumn 5

Step 5

I'm not feeling well today, so I'll add two ready-made buns Cooking tips for yam and peanut soy milk

Wash, peel and dice the yam, wash and soak the soybeans in advance. I washed and soaked them in advance at night, and washed and soaked the peanuts one hour in advance. Just put some yam in small pieces and it will be fine. There are too many yam at home. Trying to put more yam or reducing the amount of soybeans and peanuts will not work, as it will become mushy. . Yams are too sticky and too swollen, which is bad for yam