Yam 200g Tofu 200g
Garlic 2～3 petals
How to make yam and tofu soup Yam and Tofu Soup~Illustration of how to nourish the body and nourish the body 1

Step 1

Prepare the ingredients, a piece of tofu, half a yam, peeled, and 2 to 3 cloves of garlic. Yam and Tofu Soup~Illustration of how to nourish the body and nourish the body 2

Step 2

Blanch the tofu in boiling water, not too long, then dice it, and dice the yam as well. Yam and Tofu Soup~Illustration of how to nourish the body and nourish the body 3

Step 3

Peel the garlic and pound into minced garlic Yam and Tofu Soup~Illustration of how to nourish the body and nourish the body 4

Step 4

Turn on the heat and add oil. Heat 50% of the oil and sauté the minced garlic until fragrant. Yam and Tofu Soup~Illustration of ways to nourish the body and nourish the body 5

Step 5

Add yam and stir-fryYam and Tofu Soup~Illustration of ways to nourish the body and nourish the body 6

Step 6

Add water, and after boiling, add diced tofu, soy sauce, salt, and chicken essence according to personal taste. Yam and Tofu Soup~Illustration of ways to nourish the body and nourish the body 7

Step 7

After boiling again, sprinkle with chopped green onions, drizzle with sesame oil, and remove from the pan. In this late autumn, when the weather is getting cooler, a bowl of it will warm you up. Cooking tips for yam and tofu soup

When you stir-fry, there will be a little more oil, but the taste is still good. Just use homemade marinated tofu.