Yam, Corn and Pork Ribs Soup
Pork Ribs 500 grams | Corn 1 |
Table salt Appropriate amount | Ginger 1 block |
Water Appropriate amount | Cooking wine Appropriate amount |
Yam 1 root | Green onions Half root |
Step 1
Prepare ingredients as shown in the pictureStep 2
Put the ribs into the pot with cold water, add cooking wine, scallions and ginger, blanch them, remove and wash and set aside.Step 3
Put the corn ribs, green onions and ginger in the pressure cooker, add an appropriate amount of water, and simmer in the pressure cooker for 10 minutes until the ribs are cooked.Step 4
Add the yam cubes and simmer until the yam is cookedStep 5
Add appropriate amount of salt to tasteStep 6
Drink it in a bowlStep 7
Rich in nutrients, the soup is sweet and delicious Cooking tips for yam, corn and pork ribs soup