Yellow Noodle Mix (Corn Noodles)
Yellow noodles Half board | Eggs 2 |
Green pepper Half | Onion 30g |
cilantro 2 pieces | Soybean paste 2 scoops |
Step 1
Ingredients are readyStep 2
The noodles are pressed into plate shape and first soaked and loosened in water.Step 3
Beat the eggsStep 4
Pour the egg liquid into the pot and stir constantly with chopsticksStep 5
Add home-made Northeastern soybean pasteStep 6
Mix evenlyStep 7
Add green peppers and onionsStep 8
Coriander, stir-fry into egg sauceStep 9
Soak noodles in boiling waterStep 10
Cook for 2-3 minutesStep 11
Remove and add egg sauce Cooking tips for yellow noodle noodles (corn noodles)To make egg sauce, you need to add more oil to make it taste better. I generally don’t eat too much oil, so if I add less, the egg sauce will feel a little dry. You can also omit the onions in the egg sauce and mix the onions directly into the noodles. More spiciness