The right amount of garlic, the right amount of green pepper, the right amount of potatoes, the right amount of konjac, the right amount of soft tofu, the right amount of mushrooms, the right amount of broccoli, the right amount of cabbage, the right amou
Beef tendon 1kg, star anise, 2 bay leaves, 3 cinnamon bark, 1 tangerine peel, 5 peppers, 2 cooking wine, 50g scallions or onions, 60g ginger, 30g light soy sauce, 150g salt, 20g rock sugar, 15g soybean paste, 60g cooking oil, 20g water, 2000 How to make K
Three bean tendon sausages, two garlic, five cloves of green onion, one cooking wine, an appropriate amount of soybean paste, a spoonful of sugar, a small amount of olive oil, an appropriate amount of bean tendon braised sausages. Step 1: Soak the bean te
One pound of pork belly, appropriate amount of pepper, appropriate amount of star anise, 3 bay leaves, appropriate amount of cinnamon, appropriate amount of garlic, half a piece of ginger, a piece of light soy sauce + dark soy sauce, appropriate amount of
50 grams of pork belly slices, 1 piece of Chiba tofu, 1 tablespoon of soybean paste, 1 red pepper, 1 ginger, 2 slices of garlic, soy sauce, 1 tsp of cooking wine, 1 tsp of oil and salt, appropriate amount of sauce to cook Chiba tofu. Step 1: Prepare the r
4 duck legs, 2 pieces of southern milk, 2 pieces of tangerine peel, 2 pieces of soybean paste, 10g of shallots, 1 handful of green onions, half a root of ginger, 1 piece of garlic, 5 cloves of oyster sauce, 1 pump of light soy sauce, 2 tablespoons of suga
1000g beef, 300g sweet corn, 15g ginger, 15g potato, 1 aniseed, 5g oyster sauce, 1 spoon light soy sauce, 1 spoon soybean paste, 1 spoon salt, 5g beef stew with corn. Step 1: Boil water and add cooking wine. Step 2: Pour hot water into another pot and add
250g red pepper, 1 ginger, 20g green onion, 1 soybean paste, 30g white sugar, 6g rice wine, 15ml water, 50ml cooking oil, a little wine, bean paste and roasted cuttlefish #Create Instagram style food at "home" Step 1: Wash the cuttlefish , dig out the i
Meat filling, pickled mustard, soybean paste, rapeseed oil, soy sauce, soy sauce, chicken essence, onion, ginger, garlic, as desired. Step 1: Pour out the water in the rice cooker and press the cooking button.
Put some oil and close it. If you don’t want
Yellow noodles, half a plate, eggs, 2 green peppers, half an onion, 30g coriander, 2 soybean paste, 2 spoons of yellow noodles (corn noodles). Step 1: Prepare the ingredients. Step 2: The noodles are pressed into a plate shape and soaked in water first. ,
1 egg, 1 spring pancake, 1 piece of lettuce, 2 slices of soybean paste, half a spoonful of ham, 1 vegetable spring pancake. Step 1. Prepare all ingredients. Step 2. 1 egg. Cook and cut into pieces. Step 3. Shred vegetables and set aside. Step 4. Prepare b
Seasoning for marinating 3 bullfrogs: 1 tablespoon of cooking wine, 2 tablespoons of light soy sauce, 1 tablespoon of starch, 1 teaspoon of white pepper, a little oil, 1/2 tablespoon of stir-fry ingredients: 3 slices of ginger, 1 slice of garlic, 1 green
Sesame tofu in water, green beans in water, soybeans, potherb mustard, lamb tail oil, dried chili, onion, yellow sauce, cooking wine, soy sauce, salt. How to make fried sesame tofu. Step 1: Wash the pickled mustard mustard, soak it repeatedly in water to
1000 minced pork, appropriate amount of rapeseed oil, 20 grams of grass fruit, 2 star anise, 2 ginger, 20 grams of Pixian bean paste, 3 tablespoons of soybean paste, 3 tablespoons of pepper powder, 1/4 tablespoon of pepper, 1 gram of cooking wine, 2 table
12 chestnuts, free-range chicken, 1 ginger, garlic, millet, spicy amount of rock sugar, 10 grams of light soy sauce, 1.5 spoons of oyster sauce, 1 spoon of dark soy sauce, half a spoon of soybean paste, 1 spoon of white pepper, 2 grams of chopped green on
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