1. Slice the pickled ginger and chop the pickled pepper and set aside. 2. Cut the garlic into small pieces and set aside.
breakfast roll
507
Nourishing blood and nourishing the skin ~ Low-fat purple potato, brown sugar and glutinous rice cak
249
Dandan noodles
247
Winter Melon and Egg Soup
234
Qianjiang Shredded Pork
224
Boiled Choy Sum
214
Braised Chicken Legs with Mushrooms
152
Sauce-flavored beer duck
143
You can make delicious maocai alone at home
155
Scrambled Eggs with Oyster Mushrooms and Green Peppers, a delicious and nutritious home-cooked dish
202
