Bone-in lamb ribs 500g ginger slices 3 star anise 1-2 bay leaves 2 cinnamon bark 1 small piece of tangerine peel 1 large piece Guangdong Jiujiang double-distilled wine 15ml braised soy sauce 15ml dark soy sauce 5ml salt appropriate amount of mature vinega
Steamed duck meat, half a fragrant spear, 5 slices of ginger and 8 slices are also recipes for the series of dishes that can be eaten with wine. Step 1 is as shown in the picture. Step 2 is as shown in the picture. Step 3 is as shown in the picture. Step
600 grams of duck feet and duck wings, an appropriate amount of ginger slices, 1 star anise, cooking wine, 4 tsp of white sugar, 1 tsp of soy sauce, an appropriate amount of cooking oil, an appropriate amount of braised duck feet and duck wings. Step 1 of
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