Tremella [soak and shred] Fresh lily [break off and wash] Osmanthus rock sugar ginger paste Tremella lily Recipe Step 1. Add half a bowl of water to a pot and bring to a boil. Add the osmanthus and boil for a while to remove the residue. Reserve the osman
16 vannamei shrimps, 100 grams of chopped green onion, appropriate amount of pepper, 3 grams of peppercorns, appropriate amount of ginger paste, 5 grams of white wine, 1 tsp salt and pepper, appropriate amount of chicken essence, appropriate amount of egg
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