Spinach juice: 85 grams of spinach leaves, 75 grams of water, 1-2 grams of baking soda, 1-2 grams of baking soda, 150 grams of high-gluten flour, 150 grams of spinach pulp, 6 grams of sugar, 3 grams of yeast, 3 grams of olive oil, 5 grams of boiled bagels
A High-gluten flour 75g A dry yeast 2/3 teaspoon A white sugar 1/2 tablespoon A egg liquid 26g A water 75g-85g B high-gluten flour 75g B salt 1/2 teaspoon B unsalted butter 10g (shaped) 8 smoked sausages Kewpie salad dressing 20g mustard grains 1 tsp egg
50g all-purpose flour 75g bread flour 450g sugar 40g water 245g yeast 4g milk powder 25g cocoa powder 20g salt 5g corn oil 40g mochi glutinous rice flour 100g corn flour 20g butter 25g sugar 40g milk 250ml Cocoa Mochi Red Bean Soft European Buns Recipe St
360g of water, olive oil, 1g of high-gluten flour, 400g of salt, 4g of dry yeast, 4g of peppercorns, 5g of cashews, 150g of ciabatta bread. Step 1: Add the dry yeast and melt it. Step 2: Add the olive oil, high-gluten flour and Step 3: Use a spatula to st
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