6-inch cake embryo; 3 eggs, 40g of caster sugar, 35ml of milk, 35ml of corn oil, 25g of cake flour, 50g of cheese sauce; 80g of cream cheese, a few drops of lemon juice, 150g of caster sugar, 20g of Baileys liqueur, 1g of iced cheese. How to make chiffon
500g cherry tomatoes, 7-8 plums, 20 grams of rock sugar, 500ml water, 1/4/2 small limes, Baileys 5g plum tomatoes, how to make small tomatoes: 1. Choose small tomatoes of even size. Repeat cleaning and processing and make a cross in the middle of step 2.
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