Medium seed recipes

  • Corn Ham Cheese Bread

    Corn Ham Cheese Bread

    200 grams of medium-grade high-gluten flour, 50 grams of yeast, 4 grams of water, 110 grams of sugar, 20 grams of eggs, 50 grams of butter, 15 grams of salt, 2 grams of corn kernels, appropriate amount of ham sausage, 1 salad dressing, appropriate amount

    2024-09-10
    32