Vstarch recipes

  • West Lake Fish With Vinegar Sauce

    West Lake Fish With Vinegar Sauce

    1 piece of grass carp (about 750g), 50g of flavored flavor, 50g of flavored flavor, 25g of white sugar, 60g of rice vinegar, 50g of ginger, 1 small piece of water starch, 50g of cooking wine, 25g of West Lake vinegar fish. Step 1: Use flavored flavor of f

    2024-09-13
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