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  • Lamb in Sauce

    Lamb in Sauce

    Lamb tenderloin 200 grams wet starch 25 grams ginger juice 5 grams sesame oil 25 grams cooking wine 5 grams vinegar 3 grams dark soy sauce 5 grams soy sauce 5 grams sweet noodle sauce 5 grams white sugar 40 grams sauce mutton recipe Step 1 Cut the lamb te

    Dishes to go with rice
    2024-09-20
    36

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