Bay fish recipes

  • Braised Spanish Mackerel

    Braised Spanish Mackerel

    2 pieces of Spanish Mackerel, cooking wine, 2 tablespoons of light soy sauce, 2 tablespoons of white sugar, appropriate amount of ginger, appropriate amount of green onions, appropriate amount of garlic slices, appropriate amount of dark soy sauce, a litt

    2024-11-11
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