1 yellow croaker, 350g pickled cabbage, 100g half winter bamboo shoots, 80g spring onion, 2 gingers, 3 slices oil, 100 ml (actually use 50-60 ml), appropriate amount of salt, cooking wine, 15 ml pickled cabbage soup, yellow croaker recipe step 1, remove t
1. Prepare the ingredients and clean them. 2. Peel the shells from the bamboo shoots and blanch them in water to remove the astringency.
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