3 spring bamboo shoots, 8 small abalones, cooking wine, 1 tablespoon dark soy sauce, 1 tablespoon light soy sauce, 0.5 tablespoons white sugar, 0.5 tablespoons ginger, two slices of green onion, chopped green onion oil. How to braise spring bamboo shoots
1. Cut the steak into sections, put it in a pot with cold water, add half a tablespoon of rice wine, and blanch. 2. Prepare the spices.
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