Famous Huhai prawns 15 pieces ginger 1 piece green onion 1 section seafood soy sauce 2 spoons vinegar 2 spoons sugar 1 spoon small dried chili 3 garlic 4 cloves cooked sesame seeds 2 spoons cooking wine 2 spoons sauce This is a great recipe step 1 The lar
2 eggs, 270g of warm water, 1 tsp of cooking oil, 1 tsp of chopped green onion, appropriate amount of seafood soy sauce, 1 tsp of vinegar, 1 tsp of egg custard. Step 1: 2 fresh eggs, about 55g in shell. If it is about 60g, add 10g more. Water, a big enoug
[Pork belly and chicken stock] 1 pork belly, 250g backbone, 150g ginger slices, 8 white peppercorns, 2-3 tsp Adenophora pilosula 10g Codonopsis pilosula 10g Polygonatum odoratum 5g Huaishan 15g candied dates 1 red date 10g wolfberry 2g salt appropriate am
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