Eggs 2 Low gluten flour 70 grams
Corn oil 40g Fine sugar 30g
Cooked black sesame seeds 10 grams
How to make black sesame crackers #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 1

Step 1

1. Prepare the ingredients, weigh them, and fry or roast the black sesame seeds in advance.#Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 2

Step 2

2. First, beat the eggs into a water-free and clean glass cup. I directly use a pointed-nosed measuring cup, which is convenient for pouring. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 3

Step 3

3. Then use a flour sieve to sift in low-gluten flour and pour in fine sugar. Sifting the flour will prevent lumps from forming when mixing the batter, and the biscuits will be crispy. #Quick and nutritious, my family’s essential winter dish#Baby food supplement black sesame crackers recipe illustration 4

Step 4

4. Use a hand whisk to beat evenly until there is no dry powder, add corn oil, and continue to stir until the oil is completely mixed. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 5

Step 5

5. Add the cooked black sesame seeds and mix well with a whisk. Pay attention to the bottom and mix well together. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 6

Step 6

6. The mixed batter should be smooth, flowing, and dripping in straight lines. Preheat the oven to 170 degrees. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 7

Step 7

7. Pour the mixed batter into a piping bag and cut a small opening with scissors. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 8

Step 8

8. Squeeze evenly into the macaron baking pan. If you don’t have a macaron baking pan, you can also use a flat baking pan and directly squeeze out the round batter, but the baked shape will be a bit uneven. #Quick and nutritious, my family’s must-have winter dishes#baby supplement black Sesame crackers recipe illustration 9

Step 9

9. Put the baking sheet into the preheated oven and bake on the middle rack for about 10 minutes. Note that the oven temperature of each brand is different. Check the coloring at any time. When the biscuits become brown, take them out of the oven. Otherwise It was burnt, the cookies were too thin. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 10

Step 10

10. After baking the black sesame crackers, place them on a cooling rack to cool down and then you can eat them. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 11

Step 11

11. Crispy and delicious, one bite at a time. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 12

Step 12

12. Rich in nutrients. #Quick and nutritious, my family’s must-have winter dishes#baby Illustration of how to make black sesame crackers as food supplement 13

Step 13

13. If you can’t finish it, keep it in a sealed can to prevent it from getting damp. Black sesame crackers recipe