Lactone tofu 1 box Salted egg yolk 2
Pea Appropriate amount Soup Appropriate amount
Scallions Appropriate amount Garlic cloves Appropriate amount
Salt Appropriate amount MSG Appropriate amount
Water starch Appropriate amount
How to make crab roe tofu Illustration of how to make crab roe tofu 1

Step 1

Cut tofu into cubes"br8" src="https://cp1.douguo.com/upload/caiku/7/1/9/200_7146c12edd848b48a23f1da4d9cf77e9.jpg" alt="Illustration of how to make crab roe tofu 2" />

Step 2

Two egg yolks, sliced ​​garlic Illustration of how to make crab roe tofu 3

Step 3

I forgot to take a picture of the most important step. Put oil in the pot, add garlic slices, and salted egg yolk. Crush the salted egg yolk while frying. Be sure to fry until it bubbles. Illustration of how to make crab roe tofu 4

Step 4

Add the stock (the stock is a good thing, water can also be used, but the stock is more delicious), pour in the tofu, and the peas can be added later. If it's not sticky enoughIf it is thick, you can add some water starch to thicken it. Illustration of how to make crab roe tofu 5

Step 5

Finding a good-looking container is important. Crab Roe Tofu Cooking Tips