Stir-fried garlic scallops with spicy sauce

2024-09-05 11:28:58 Dishes to go with wine

Minced garlic a small bowl	Lao Ganma 2 scoops
Light soy sauce 2 scoops	Cooking wine A few drops
Salt, sugar A little	Green chili 1
Sixtieth Century 500 grams	Onion and ginger Appropriate amount
Oyster sauce 1 scoop	Doubanjiang 2 scoops

How to make stir-fried garlic scallops with spicy sauce #春日limited on the dining table# Illustration of how to make the secret spicy sauce to stir-fry garlic flower shells 1

#春日limited on the dining table# Illustration of how to make the secret spicy sauce to stir-fry garlic flower shells 1

Step 1

Buy fresh flower beetles, soak them in water, add a spoonful of salt, add a few drops of oil, and let them sit for 10 minutes. #春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 2

#春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 2

Step 2

Blanch the flower beetles in boiling water #春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 3

#春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 3

Step 3

Take out the blanched scallops, wash them and set aside #春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 4

#春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 4

Step 4

Heat the oil. When the oil is hot, add the dried chili pepper, onion, ginger, minced garlic, Sichuan peppercorns, peppercorns, two spoons of bean paste, and stir-fry twice. #春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 5

#春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 5

Step 5

Add Huajia and stir-fry, add two spoons of Laoganma, one spoon of light soy sauce, one spoon of dark soy sauce, one spoon of oyster sauce, two spoons of sugar, stir-fry evenly, add half a bowl of water, not too much, and add green chili pepper #春日limited on the dining table# Illustration of how to make the secret spicy sauce for snacks with garlic 6

#春日limited on the dining table# Illustration of how to make the secret spicy sauce for snacks with garlic 6

Step 6

Fry over high heat for about 5 minutes~ #春日limited on the dining table#The secret aroma of snacks with wine Illustration of how to make stir-fried garlic scallops with spicy sauce 7