Black whole wheat flour 100 grams Corn oil 20 grams
Milk 35 grams Fine sugar 20 grams
Salt 2 grams Yeast 1.5 grams
Baking soda 1g
How to make black whole wheat soda biscuits #summernightsnackHigh!#黑whole-wheat soda cake ( Low-fat and low-sugar) Recipe Illustration 1

Step 1

Put corn oil, sugar, and salt into a basin and stir evenly with a hand mixer. #summernightsnackHigh!#黑whole-wheat soda cake ( Low fat and low sugar) Recipe Illustration 2

Step 2

Add milk and mix well

Step 3

Add yeast and mix well until yeast melts #summernightsnackHigh!#黑whole-wheat soda cake ( Low-fat and low-sugar) Recipe Illustration 4

Step 4

Sift black whole wheat flour and baking soda into a bowl #summernight snackHigh!#黑whole-wheat soda cake ( Low fat and low sugar) Recipe Illustration 5

Step 5

Mix evenly and knead until there is no dry powder and it is smooth. Cover with plastic wrap or a towel and let it sit for 30 minutes. If the dough feels dry during the kneading process, you can add some milk. #summernightsnackHigh!#黑whole-wheat soda cake ( Low fat and low sugar) Recipe Illustration 6

Step 6

After 30 minutes, roll out the dough to a thickness of about 2mm. Roll it out as thinly as possible #summernightsnackHigh!#黑whole-wheat soda cake ( Low-fat and low-sugar) Recipe Illustration 7

Step 7

Cut into cubes, or use your favorite mold to cut #summer supper gets high! #Black Whole Wheat Soda Cake (Low Fat and Low Sugar) Recipe Illustration 8

Step 8

Place on a baking sheet, insert a fork into a small hole, wrap in plastic wrap and let sit at room temperature for 30 minutes. I just put it in the oven and wait #summernight snackHigh!#黑whole-wheat soda cake ( Low-fat and low-sugar) Recipe Illustration 9

Step 9

Preheat the oven 10 minutes in advance, set the upper and lower heat to 160 degrees, middle layer, for 20 minutes #summernightsnackHigh!#黑whole-wheat soda cake ( Low fat and low sugar) Recipe Illustration 10

Step 10

Once cooled, store in a sealed container #summernightsnackHigh!#黑whole-wheat soda cake ( Low-fat and low-sugar) Recipe Illustration 11

Step 11

Crispy taste, low fat, low sugar and healthy. Dark Whole Wheat Soda Cake Recipes

Vegetable oil can be replaced with butter or lard, but the butter lard needs to be liquefied in advance, and then add yeast when it is cool. Try to roll it out as thinly as possible. If it is thicker, please increase the baking time appropriately. After turning off the heat, simmer for 5 minutes before taking it out