Sandwiched Cream
------ ---------- Batter ingredients
Pure milk 100ml Corn oil 45g
Low gluten flour 55 grams Milk powder 30g
Vanilla extract 2 grams ------ ----------
Meringue Egg white 5 pieces (160 grams)
Fine sugar 50 grams Cornstarch 10 grams
------ ---------- black cake batter
Batter 25 grams Bamboo charcoal powder 1.5 grams
Meringue 25 grams ------ ----------
Light cream 200 grams
Fine sugar 10 grams Vanilla paste 5 grams
Crispy Bobo 40g ------- -----------
How to make cow vanilla cake roll Cow Vanilla Cake Roll Recipe Illustration 1

Step 1

First, we preheat the oven to 160 degrees for 40 minutes. Then make the batter. Find a clean bowl and put in puree.Milk and corn oil. Cow Vanilla Cake Roll Recipe Illustration 2

Step 2

Stir for 2-4 minutes until no oil is visible floating on the surface and the milk and corn oil are fully emulsified. Cow Vanilla Cake Roll Recipe Illustration 3

Step 3

Sift in the low-gluten flour and milk powder. Cow Vanilla Cake Roll Recipe Illustration 4

Step 4

After stirring evenly, add vanilla extract and stir evenly. Cow Vanilla Cake Roll Recipe Illustration 5

Step 5

Now let's beat the egg whites. Take a clean bowl without oil and water, add the egg whites, then add a little lemon juice or white vinegar, beat at high speed until thick foam, add one-third of the white sugar. Cow Vanilla Cake Roll Recipe Illustration 6

Step 6

When the bubbles become fine, add one-third of the sugar again.Cow Vanilla Cake Roll Recipe Illustration 7

Step 7

Whisk until texture begins to appear on the surface and add the last third of the sugar. Cow Vanilla Cake Roll Recipe Illustration 8

Step 8

Cornstarch is also added at this time. Cow Vanilla Cake Roll Recipe Illustration 9

Step 9

then hitWhisk quickly until it reaches the state shown in the picture. The bottom is straight up, but the top is curved and pointed. Cow Vanilla Cake Roll Recipe Illustration 10

Step 10

Now let's make black cake batter. Take a clean bowl, add bamboo charcoal powder and 25 grams of batter and stir evenly. Bamboo charcoal powder cannot be replaced with melanin, because melanin will dye it. If you don't have bamboo charcoal powder, you can use cocoa powder to make it. Just brown. Cow Vanilla Cake Roll Recipe Illustration 11

Step 11

Add 25 grams of meringue. Cow Vanilla Cake Roll Recipe Illustration 12

Step 12

Mix well. Cow Vanilla Cake Roll Recipe Illustration 13

Step 13

Put into piping bag. Cow Vanilla Cake Roll Recipe Illustration 14

Step 14

Take a 28×28 cm square baking pan, lay it with oilcloth, and pour the black cake batter on it to make any shape.Cow Vanilla Cake Roll Recipe Illustration 15

Step 15

Gently tap the bottom of the baking pan to smooth out the texture on the surface of the cake batter. Cow Vanilla Cake Roll Recipe Illustration 16

Step 16

Bake in the middle rack of the oven for 3 minutes to allow the surface of the cake batter to form a dry crust, then cool and set aside. Cow Vanilla Cake Roll Recipe Illustration 17

Step 17

While the black cake batter is cooling, we will make the white cake batter. Add one-third of the meringue to the batter and mix evenly. Cow Vanilla Cake Roll Recipe Illustration 18

Step 18

Pour back into the remaining meringue and mix thoroughly. Cow Vanilla Cake Roll Recipe Illustration 19

Step 19

Take half of the white cake batter and put it into a piping bag. Cow Vanilla Cake Roll Recipe Illustration 20

Step 20

Squeeze it into the gaps of the black cake batter that has been cooled just now, filling all the gaps, so that the black and white will be more closely combined in the final baking. Cow Vanilla Cake Roll Recipe Illustration 21

Step 21

Finally, pour the remaining half of the cake batter, smooth it out, and bake in the middle rack of the oven for 25 minutes. Cow Vanilla Cake Roll Recipe Illustration 22

Step 22

Bake until the surface turns slightly yellow and coloredYes, take it out and demold immediately. Cow Vanilla Cake Roll Recipe Illustration 23

Step 23

Immediately cover the surface with a piece of baking paper. Cow Vanilla Cake Roll Recipe Illustration 24

Step 24

Turn the oilcloth over and tear it open to reveal the pattern of the cow. Cow Vanilla Cake Roll Recipe Illustration 25

Step 25

Cover with the oil cloth just now to moisturize, and set aside to cool. Cow Vanilla Cake Roll Recipe Illustration 26

Step 26

While the cake slices are cooling down, you can process the crispy pops and drain the water from the crispy pops. If you don’t have crispy pops, you can omit it, or add an equal amount of fruit instead, depending on your preference. Cow Vanilla Cake Roll Recipe Illustration 27

Step 27

After the cake slices have cooled, remove the oilcloth and cover with a new piece of oil paper.Cow Vanilla Cake Roll Recipe Illustration 28

Step 28

Flip over. Cow Vanilla Cake Roll Recipe Illustration 29

Step 29

Peel off the parchment paper on this side of the cake crust. Cow Vanilla Cake Roll Recipe Illustration 30

Step 30

NowLet's make the sandwich cream. Take a clean bowl, put refrigerated whipped cream in it, add vanilla paste and fine sugar. If you don't have vanilla paste, you can use vanilla extract instead. Vanilla paste contains vanilla seeds, which will make the vanilla taste more intense. Cow Vanilla Cake Roll Recipe Illustration 31

Step 31

Send it to the picture state, where the texture does not disappear and does not flow. Cow Vanilla Cake Roll Recipe Illustration 32

Step 32

Spread two-thirds of the whipped cream on the cake slice. Cow Vanilla Cake Roll Recipe Illustration 33

Step 33

Mix the remaining one-third of the whipped cream and crispy pops and pile them on the side of the body as shown in the picture. Cow Vanilla Cake Roll Recipe Illustration 34

Step 34

Roll up the cake roll with the help of a rolling pin. Cow Vanilla Cake Roll Recipe Illustration 35

Step 35

After rolling, use a scraper to help shape it, smoothen the cake roll, and put it in the refrigerator for at least an hour.Cow Vanilla Cake Roll Recipe Illustration 36

Step 36

Once refrigerated, it can be cut into pieces and eaten. Cow Vanilla Cake Roll Recipe Illustration 37

Step 37

The vanilla-flavored cream is paired with crispy Q-bombs, and the pure egg white batter is very refreshing. Everyone should try it! Cow Vanilla Cake Roll Recipe