black flute

2024-09-20 09:02:22 Snacks

Potato 15	Salt A little
Green onion	ginger noodles
Zanthoxylum bungeanum noodles	How to make sauce
hot pepper one	Tomatoes, relatively small, put four

How to make black thorns Famous snacks in northern Shaanxi ~ Illustration of how to make Heileng Leng 1

Step 1

The first step is to prepare such an instrument, which we call a wiper. Famous snacks in northern Shaanxi ~ Illustrations of how to make black ridge 2

Step 2

Peel and wash the potatoes. I used fifteen of them. I put a little water in the basin beforehand and started to rub it back and forth on the rub. Pay attention to your hands. It is quite laborious. After wiping, my arms felt sleepy. Famous snacks in northern Shaanxi ~ Illustration of how to make Heileng Leng 3

Famous snacks in northern Shaanxi ~ Illustration of how to make Heileng Leng 3

Step 3

After that, pour all the mashed potatoes and water in the basin into the filter cloth. Do not pour out the water. There is a basin on the ground to connect it. Then pour clean water into the filter cloth and rinse it again. Don’t pour out the water. Connect it to a clean place. In the basin, pinch the excess water from the filter cloth and twist it into the basin. The left side of the picture is the water filtered for the first time, and the right side is the water filtered for the second time. Keep it still. Just let it sit and don't move it. Famous snacks in northern Shaanxi ~ Illustrations of how to make black lengle 4

Famous snacks in northern Shaanxi ~ Illustrations of how to make black lengle 4

Step 4

These are the mashed potatoes I made. Actually, they should be called mash. Haha, then, cut a green onion at this time and cut it into chopped green onions. Famous snacks in northern Shaanxi ~ Illustrations of how to make black ridge 5

Famous snacks in northern Shaanxi ~ Illustrations of how to make black ridge 5

Step 5

It will be enough to let it rest for about five minutes. Then pour out the water gently, and the same thing in the other basin. Don't shake it, otherwise it will have to rest again. This white thing is starch, and we also call it short noodles. Famous snacks in northern Shaanxi ~ Illustrations of how to make black ridge 6

Famous snacks in northern Shaanxi ~ Illustrations of how to make black ridge 6

Step 6

Then dig the starch into the potato dregs, add a little ginger noodles, pepper noodles, chopped green onions, and a little salt. Note that the seasonings here only play a role in enhancing the taste. Don’t be too salty or too strong, and then mix it with your hands. Grasp evenly Famous snacks in northern Shaanxi ~ Illustration of how to make Heileng Leng 7

Famous snacks in northern Shaanxi ~ Illustration of how to make Heileng Leng 7

Step 7

Then after the water boils, put a cage cloth on it and use the cage cloth to filter the potato residue. Grab a handful in your hand, squeeze out the small yuanzi from the tiger's mouth and steam them in the pot for 20 minutes over high heat. Famous snacks in northern Shaanxi ~ Illustrations of how to make black lengle 8

Famous snacks in northern Shaanxi ~ Illustrations of how to make black lengle 8

Step 8

It’s out of the pot, blah blah blah Famous snacks in northern Shaanxi ~ Illustration of how to make black leneng 9

Step 9

When it's about to come out of the pot, add tomatoes and peppers, add ginger noodles, pepper noodles, salt, and chicken essence. Famous snacks in northern Shaanxi ~ Illustrations of how to make black ridge 10