Mushroom Collection

Shiitake mushrooms Appropriate amount	Pleurotus eryngii Appropriate amount
Seafood Mushroom Appropriate amount	Pork belly Appropriate amount
Green/red pepper	Green onion Appropriate amount
Garlic slices Appropriate amount

How to make mushroom gathering

Step 1

Prepare all kinds of mushrooms and slice them into delicious slices

Step 2

A little pork belly, sliced ​​and set aside

Step 3

Cut green and red pepper into small pieces and set aside

Step 4

Prepare chopped green onions and garlic slices. condiment: Grandma Township small mustard oil Pixian Doubanjiang soy sauce Fuel consumption a little sugar

Step 5

Heat a pan with cold oil (put a little more oil, because mushrooms don't like to be cooked). When the oil is 80% hot, add pork belly slices and stir-fry until cooked.

Step 6

Add mushrooms and stir-fry

Step 7

Add the bean paste, stir-fry the red oil, add the chopped green onion and garlic slices and sauté until fragrant, pour in the soy sauce, add the oil and a little sugar.

Step 8

Stir-fry the mushrooms until they are almost cooked, add green and red pepper segments to add color and aroma.

Step 9

Take out the pot and cook! Mushroom cooking tips