bean paste cake
红豆 250g | White noodles 60g |
Yellow rice noodles 40g | Rock Sugar 8 |
Sesame 10g |
Step 1
After soaking the red beans for 2 days and 2 nights in advance, boil them and add rock sugar to make sticky noodles. Mix the white flour and yellow rice flour, let it rest for 20 minutes, the dough is smooth, put the bean paste filling like making buns, flatten it, shape it and put it on the pan! (BeforeI forgot to take the picture)Step 2
It's OK if both sides turn yellow, but don't be too mushy.Step 3
Put the first pot on the plate, which is enough for two people, 10 small cakes.Step 4
This is a close-up of red bean paste cake with cooked sesame seeds.Step 5
Take a bite and it will be smooth, sweet and delicious, suitable for afternoon tea snacks~~ Bean paste cake cooking tipsRed beans need to be soaked for 2 days and 2 nights in advance