Glutinous rice flour 180g Chengfen 50g
Mugwort powder 15g Bean paste filling 180g
Edible oil A little Boiling water 180g
sugar 15 grams
How to make bean paste green dumplings Illustration of how to make bean paste green dumplings 1

Step 1

Heat the mugwort powder in water and mix thoroughly. Illustration of how to make bean paste green dumplings 2

Step 2

Add flour and sugar and knead the dough Illustration of how to make bean paste green dumplings 3

Step 3

Knead into dough. Illustration of how to make bean paste green dumplings 4

Step 4

Divide the bean paste into 30g small balls. Illustration of how to make bean paste green dumplings 5

Step 5

Divide the green dough dough evenly into 6 portions and wrap each portion with bean paste.Illustration of how to make bean paste green dumplings 6

Step 6

After closing, make a round shape. Illustration of how to make bean paste green dumplings 7

Step 7

Place in a baking pan and set aside. Illustration of how to make bean paste green dumplings 8

Step 8

Put in QingtuanIllustration of how to make bean paste green dumplings 9

Step 9

Bring a pot of boiling water to a boil. Illustration of how to make bean paste green dumplings 10

Step 10

Steam for 15-20 minutes, turn off the heat, brush with cooking oil while still hot, and wrap with plastic wrap. Cooking tips for bean paste green dumplings