Beef ribs and radish soup
Beef Ribs 500g | radish 2 |
Scallions 50g | Ginger 5 tablets |
Caoguo 1 | Star anise 1 |
Zanthoxylum bungeanum 10g | Green onion 20 grams |
White Sesame 10 grams | Minced garlic 10g |
Chili noodles 20g |
Step 1
Beef ribs soaked in bleeding waterStep 2
Add sliced ginger and green onions, bring to a boil and remove the foamStep 3
Add some peppercorns, star anise and fruit into the pressure cookerStep 4
Press for about more than an hourStep 5
Use hot oil to stir-fry minced garlic, white sesame seeds, chili, shallots, and chili noodles.Step 6
Add some light soy sauce and beef stockStep 7
Beef rib slicesStep 8
Eat it with radish soup, it's warm Beef Rib Carrot Soup Recipe