Beef slices with cucumber
Beef 180g | Cucumber One stick |
Carrot A little | Mushroom 8 |
Garlic cloves 2 | Soy sauce 1 scoop |
Oyster sauce 1 small spoon | Pepper A little |
Cooking wine 1 small spoon | Salt A little |
sugar A little |
Step 1
Ingredients are readyStep 2
Thinly sliced beefStep 3
Put it into a plate, add a little pepper, cooking wine and soy sauce, mix well and marinate for a whileStep 4
Cut mushrooms, carrots and cucumber into small piecesStep 5
Blanch the mushrooms and take them outStep 6
Heat oil in a pan and sauté minced garlicStep 7
Quick stir-fry of beefStep 8
Fry until the beef changes colorStep 9
Then add cucumber, carrots and mushrooms and stir-fry until cookedStep 10
Add a little soy sauce and oyster sauce and stir-fryStep 11
Finally add a little salt and sugar to enhance the tasteStep 12
Finished product picture Cooking tips for cucumber and beef slices