Beef 500g Green onions Half root
Ginger 1 block Salt 5g
cilantro 1 root Hawthorn slices 5
Pepper 1 scoop Cumin 5g
Wolfberry 5 grams Scallions 3 roots
How to make stewed beef soup Illustration of how to make braised beef soup 1

Step 1

Cut beef Illustration of how to make braised beef soup 2

Step 2

Onion and ginger Illustration of how to make braised beef soup 3

Step 3

Put it in a pot under cold water, blanch it, take it out and wash it in warm water.Illustration of how to make braised beef soup 4

Step 4

put chili pepper Illustration of how to make braised beef soup 5

Step 5

Hawthorn makes meat tender and rotten faster Illustration of how to make braised beef soup 6

Step 6

Cumin for flavorIllustration of how to make braised beef soup 7

Step 7

Add wolfberry and press the stew button on the rice cooker Illustration of how to make braised beef soup 8

Step 8

After opening, add white pepper and salt Illustration of how to make braised beef soup 9

Step 9

Sprinkle with scallions and cilantro Cooking tips for beef stew soup

Be sure to buy fresh beef, do not use meat that has been in the refrigerator to make soup. When blanching, put the pot under cold water After blanching, wash with warm water again Add boiling water when simmering soup The salt should be added last, otherwise the meat will not rot easily