High-gluten flour 200 grams Whole wheat flour 50 grams
Spanish black olives 15 pieces Salt 3 grams
Yeast 5 grams Warm water 145 grams
How to make black olive baguette # Spanish Olive Pizza Salad Creative Dishes# Oil-free and sugar-free black olive baguette recipe illustration 1

Step 1

Put 200 grams of high-gluten flour and 50 grams of whole wheat flour in the basin and mix evenly. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 2

Step 2

Add 5 grams of yeast to 145 grams of warm water and stir until dissolved. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 3

Step 3

Cut the Spanish black olives into quarters and do not chop too finely.# Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 4

Step 4

Pour the yeast solution into the flour and stir it into a fluffy consistency. Add the chopped olives and mix evenly. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 5

Step 5

Add 3 grams of salt and mix well, use a spatula to knead into dough, cover with plastic wrap and ferment in a warm place for one hour. # Spanish Olive PhiSa Sala Creative Dishes# Oil-free and sugar-free black olive baguette recipe illustration 6

Step 6

Let the fermented dough 1.5 times its original size and divide into 3 equal portions. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 7

Step 7

Cover with plastic wrap and let rest for 15 minutes. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 8

Step 8

Take a piece of dough to deflate and flatten it with your hands.# Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 9

Step 9

Roll it up and pinch it tightly, as shown in the picture. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 10

Step 10

Put everything into the baking pan. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 11

Step 11

Sieve the flour on the surface and use a sharp knife to make two or three slits, depending on your preference. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 12

Step 12

Place in the oven to ferment at 35 degrees for 40 minutes. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 13

Step 13

The fermented baguette is obviously enlarged. # Spanish Olive Pizza Salad Creative Dishes# Oil-free and sugar-free black olive baguette recipe illustration 14

Step 14

Bake in a preheated oven at 230 degrees for 25 to 30 minutes. Each oven has different temperaments. The temperature and time are for reference only. # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 15

Step 15

out of the oven # Spanish Olive Pizza Salad Creative Dishes#Oil-free and sugar-free Illustration of how to make black olive baguette 16

Step 16

Eat it while it's hot, cool it down, slice it, and freeze it in the refrigerator. The next time you eat it, bake it at 160 degrees for three to five minutes. It'll still be delicious. Black olive baguette cooking tips