Black sesame waffles
Butter 30g | Low gluten flour 60 grams |
Eggs one | Baking powder 1g |
Milk 25 grams | Black sesame paste 8 grams |
Step 1
Put all the materials togetherStep 2
Mix with egg yolks and stir evenlyStep 3
Put into piping bagStep 4
Pour the batter into the waffle baking pan. I use a plugged-in egg roll maker that can replace the baking pan.Step 5
The batter is swelling, bake it for 1-2 minutes after it becomes fragrant.Step 6
Finished productStep 7
Finished product Black sesame waffles recipe