Boiled eggs Light soy sauce Multiple
sugar Yidiudi Liquor Yidiudi
Star anise Zanthoxylum bungeanum
Cinnamon Dried chili
Male Lilac Cao Kou
Caoguo Licorice
Cumin Onion
Ginger Garlic
Lard Noodles
Cabbage Carrot
Shiitake mushrooms Stock soup packet
How to make braised egg noodle soupIllustration of how to make leftover eggs during Qingming Festival 1

Step 1

Screenshot from yesterday’s recipe Illustration of how to make leftover eggs during Qingming Festival 2

Step 2

It depends on your mood whether to peel the hard-boiled eggs or not. Illustration of how to make leftover eggs during Qingming Festival 3

Step 3

I cut some green onions that I happened to be out of yesterday and the ginger and garlic that I had in stock. I picked up some ingredients as shown in the picture. You already know dried chili peppers, cinnamon, star anise, and peppercorns, so I won’t go into details... Illustration of how to make leftover eggs during Qingming Festival 4

Step 4

Crush the grass fruit flat with a knife, and find a way to break the grass fruit into small pieces. If there are none, forget about it. Illustration of how to make leftover eggs during Qingming Festival 5

Step 5

Put some lard in the pot and let it melt, then throw in the onions, ginger and garlic. Illustration of how to make leftover eggs during Qingming Festival 6

Step 6

Stir-fry over low heat until fragrant and pour the ingredients in Illustration of how to make leftover eggs during Qingming Festival 7

Step 7

Pour in some light soy sauce according to the amount of eggs, and add some sugar and white wine according to personal taste. Illustration of how to make leftover eggs during Qingming Festival 8

Step 8

If you feel that too little light soy sauce cannot marinate the eggs and too much salt will be wasted, you can add some water depending on the situation.Illustration of how to make leftover eggs during Qingming Festival 9

Step 9

When it boils, turn down to medium heat and throw in the big egg first. Illustration of how to make leftover eggs during Qingming Festival 10

Step 10

Boil it for a while and then throw the small eggs in Illustration of how to make leftover eggs during Qingming Festival 11

Step 11

Cook for ten to twenty minutes, turn off the heat and let cool, find a can/bottle/box/bowl/etc... pour it in Illustration of how to make leftover eggs during Qingming Festival 12

Step 12

Basically, you can eat it after leaving it overnight. Prepare the dishes according to your personal taste and boil some water in the pot. Illustration of how to make leftover eggs during Qingming Festival 13

Step 13

Peel off a few pieces of cabbage. The old ones are soft and suitable for cooked eating. Carefully tear them into small pieces. The crisp and tender ones are suitable for eating raw and can be eaten raw...keep them for a while and shred them... Illustration of how to make leftover eggs during Qingming Festival 14

Step 14

When the water boils, throw the vegetables in Illustration of how to make leftover eggs during Qingming Festival 15

Step 15

Take the time to cut up all the vegetables you want to eat raw Illustration of how to make leftover eggs during Qingming Festival 16

Step 16

The water is boiling again. Throw some noodles in that you like.Illustration of how to make leftover eggs during Qingming Festival 17

Step 17

Just scoop some boiling water from the pot and make some broth. If you don’t have it, the juice from the braised eggs will also work. Illustration of how to make leftover eggs during Qingming Festival 18

Step 18

Fish out an egg depending on your mood Illustration of how to make leftover eggs during Qingming Festival 19

Steps19

Cut it open and put the cooked noodles and vegetables into a bowl Illustration of how to make leftover eggs during Qingming Festival 20

Step 20

Use chopsticks to pull it, add vegetables and eggs and you’re ready to eat~ Illustration of how to make leftover eggs during Qingming Festival 21

Step 21

To be honest, these carrot flowers... are too unpalatable when raw, they are squeaky and hard, but shredded cabbage is more delicious. Illustration of how to make leftover eggs during Qingming Festival 22

Step 22

Come on, open your mouth~ Illustration of how to make leftover eggs during Qingming Festival 23

Step 23

Do you think the egg yolk is quite dry? Illustration of how to make leftover eggs during Qingming Festival 24

Step 24

Silly boy, you can take a dip in the noodle soup~Illustration of how to make leftover eggs during Qingming Festival 25

Step 25

I feel a little hungry... Braised egg noodle soup recipes