Peanuts 300g Star anise 2
Zanthoxylum bungeanum About 20 capsules Thirteen Incense 1g
Light soy sauce 1 tablespoon Salt 2 small spoons
How to cook braised five-spice peanuts Illustration of how to make longevity fruit【braised five-spice peanuts】#相合组组组#1

Step 1

Wash the peanuts and add 2 large bowls of water to cover them. Longevity Fruit【Braised Spiced Peanut Rice】#Get together to form a group Illustration of game #2

Step 2

Add star anise, Sichuan peppercorns, thirteen spices, and light soy sauce Longevity Fruit【Braised Spiced Peanut Rice】#GETGROUP Illustration of game #3

Step 3

Add a little salt according to personal taste, I added 2 tablespoons in the pictureLongevity Fruit【Braised Spiced Peanut Rice】#Get together to form a group Illustration of game #4

Step 4

After the pressure cooker is cooked for 20 minutes, it will naturally deflate. It will be more delicious after soaking overnight. Longevity Fruit【Braised Spiced Peanut Rice】#Get together to form a group Illustration of game #5

Step 5

Finished product picture Longevity Fruit【Braised Spiced Peanut Rice】#Get together to form a group Illustration of game #6

Step 6

Finished product picture Longevity Fruit【Braised Spiced Peanut Rice】#Get together to form a group Illustration of game #7

Step 7

Finished product picture Cooking tips for braised five-spice peanuts

If you want to shorten the cooking time, you can soak the peanuts in cold water one day in advance, and then add the condiments. It is recommended not to have too much salt, and the five-spice peanuts are slightly salty.