Lamb belly 1000 grams White radish 1
Green garlic 3 roots Ginger, garlic 3 pieces, 4 petals
Star anise, cinnamon, pepper 3 pcs, 2 tablets, more than 10 tablets Light soy sauce, dark soy sauce Appropriate amount
Salt, chicken powder Appropriate amount Guanghe fermented bean curd 3 small pieces
Cooking wine Half bowl Crushed rock candy Appropriate amount
How to make braised lamb belly with radish Warming up in winter - illustration of how to make braised radish lamb belly 1

Step 1

Rinse the star anise, cinnamon and peppercorns, divide the green garlic into white garlic and garlic leaves, slice the ginger and cut the garlic into sections. Warming up in winter - illustration of how to make braised lamb belly with radish 2

Step 2

Peel and cut white radish into pieces Warming up in winter - illustration of how to make braised lamb belly with radish 3

Step 3

Lamb belly cut into piecesWarming up in winter - illustration of how to make braised lamb belly with radish 4

Step 4

Add lamb belly, ginger slices, peppercorns and water to the pot Bring to a boil and cook for one minute Warming up in winter - illustration of how to make braised lamb belly with radish 5

Step 5

Take out the lamb belly and rinse it again Warming up in winter - illustration of how to make braised lamb belly with radish 6

Step 6

Add peanut oil and crushed rock sugar to the pot Warming up in winter - illustration of how to make braised lamb belly with radish 7

Step 7

Stir-fry over low heat until rock sugar melts Warming up in winter - illustration of how to make braised lamb belly with radish 8

Step 8

Add ginger, garlic, star anise, cinnamon, peppercorns, green garlic and white Warming up in winter - Illustration of how to make braised lamb belly with radish 9

Step 9

Add mutton and stir-fry over high heat for a few minutes Warming up in winter - illustration of how to make braised lamb belly with radish 10

Step 10

Add light soy sauce, dark soy sauce Warming up in winter - Illustration of braised lamb belly with radish 11

Step 11

Add bean curd and grindWarming up in winter - illustration of how to make braised lamb belly with radish 12

Step 12

Add a little salt and chicken powder to taste Warming up in winter - Illustration of braised lamb belly with radish 13

Step 13

Add cooking wine and stir-fry over high heat for a few minutes Warming up in winter - Illustration of braised lamb belly with radish 14

Step 14

Transfer to a saucepan, add water and bring to a boil over high heat, then reduce to low heat and simmer for 40 minutes. Warming up in winter - Illustration of braised lamb belly with radish 15

Step 15

Wait until the mutton is soft Warming up in winter - Illustration of braised lamb belly with radish 16

Step 16

Add white radish and simmer for 20 minutes Warming up in winter - Illustration of braised lamb belly with radish 17

Step 17

Just add green garlic leaves before serving Warming up in winter - Illustration of braised lamb belly with radish 18

Step 18

Fill the bowl Warming up in winter - Illustration of braised lamb belly with radish 19

Step 19

Let's eat Warming up in winter - Illustration of braised lamb belly with radish 20

Step 20

Super delicious Cooking tips for braised lamb belly with radish