Yellow peach 3 Rock Sugar Appropriate amount
How to make canned yellow peaches Illustration of how to make canned yellow peach as a summer drink 1

Step 1

Peel the yellow peach and cut into small pieces and set aside. Illustration of how to make canned yellow peach as a summer drink 2

Step 2

Put the rock sugar into cold water and bring to a boil, then add the yellow peaches, bring to a boil over high heat, and simmer over low heat for 20 minutes. Illustration of how to make canned yellow peach as a summer drink 3

Step 3

Pour it into a sealed jar, cool it naturally, and leave it for a few hours until the sugar water completely penetrates into the yellow peach to make it more delicious! Or put it in the refrigerator, it tastes great! Illustration of how to make canned yellow peach as a summer drink 4

Step 4

Don’t worry, it’s practical for your baby! Canned yellow peach cooking tips

Super simple and tastes great! Homemade cans cannot be stored for too long. Even if they are sealed and refrigerated, they should be eaten as soon as possible! It should be fine to store for 2 days.