Cloud ear 80g Shredded carrots 100 grams
Ganzhi Bamboo 150g Dried mushrooms 120g
Antler Mushroom 90 grams Daylily 20 grams
Longkou fans 65 grams Garlic grains 8 grams
Ginger slices 8 grams Seasoning:
White pepper 3 grams Sesame oil 5 grams
Liquor 10 grams Oyster sauce 15 grams
Nan Milk 10 grams Edible oil 20 grams
Salt 3 grams Light soy sauce 15 grams
sugar 5 grams
Cantonese people must eat Guangdong Luohan Zhai on the first and fifteenth day of the Lunar New Year #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 1

Step 1

Soak dried bamboo in water one hour in advance to soften it. You can soak it one night in advance. If you buy fresh bamboo, you don’t need to soak it; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 2

Step 2

The cloud fungus is picked from the tree and is relatively dirty. Wash it first, add 10 grams of starch, a spoonful of salt, a spoonful of vinegar, and 100 grams of water and soak it for 15 minutes. It must be soaked, so you can't save time! Wash the dried mushrooms and soak them in about 120 grams of hot water. If you buy fresh mushrooms, you don’t need to soak them. Vermicelli and daylily can also be washed and soaked in water. The time doesn’t matter, just soak them together and finish them with cloud ears; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 3

Step 3

Soaked and cut mushrooms #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 4

Step 4

Wash the antler mushrooms, wash the carrots and shred them, wash the snow peas and shred them from the beginning to the end;#与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 5

Step 5

Add cold water to the Timko cooking pot and add dried bamboo; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 6

Step 6

Turn on Timco and cook until cooked #与SamOpenSummer Food Plan#Cantonese First Year Picture of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National DaySolution 7

Step 7

Pick up the bamboo shoots and put them in a bowl for later use. Pour away the water from the bamboo sticks. Each bamboo stick has a different softness and hardness. Use chopsticks to check whether it is soft. If it is not soft yet, continue cooking. #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 8

Step 8

Add oil to pan; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 9

Step 9

Add shredded carrots and stir-fry until cooked#与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 10

Step 10

Drain and set aside; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 11

Step 11

Add oil, ginger slices, minced garlic to the pot and heat the pot #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 12

Step 12

Add snow peas and fry until cooked; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 13

Step 13

Drain and set aside; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai, a must-eat during the 15th National Day 14

Step 14

Add oil, ginger slices and garlic into the pot and heat the pot #与SamOpenSummer Food Plan#Guangdong people must eat Guangdong Luo Han Zhai on the first and fifteenth day of the Lunar New Year. Illustrated recipe 15

Step 15

Then add cloud fungus, vermicelli, dried mushrooms, antler mushrooms, and daylily. #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 16

Step 16

Add about 200ml of water and stir-fry until the ingredients are soft and cooked; #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 17

Step 17

Add fried snow peas and shredded carrots, #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 18

Step 18

Then add salt, sugar, soy sauce, oyster sauce, southern milk juice, pepper and sesame oil and stir-fry evenly. - #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 19

Step 19

Serve! #和SamStartSummer Food Plan# Cantonese people must eat Guangdong Luohan Zhai on the first and fifteenth day of the Lunar New Year. Illustration of how to make it 20

Step 20

Finished product 1: ❤️Cantonese people will eat vegetarian dishes on the first and fifteenth day of the Lunar New Year. They are low-fat and reflect their respect for traditional culture. Vegetarian dishes are no worse than meat dishes and are delicious as a meal! - #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 21

Step 21

Finished product 2 #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 22

Step 22

Finished product 3#与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 23

Step 23

Finished product 4 #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 24

Step 24

Finished product 5 #与SamOpenSummer Food Plan#Cantonese First Year Must eat on the 15thIllustration of how to make Guangdong Luohanzhai 25

Step 25

Finished product 6 #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 26

Step 26

Finished product 7 #与SamOpenSummer Food Plan#Cantonese First Year Illustration of how to make Guangdong Luo Han Zhai you must eat during the 15th National Day 27

Step 27

Finished product 8 Cantonese people on the 15th day of the Lunar New YearMust-eat Guangdong Luo Han Zhai cooking tips

1: When cooking bamboo, you need to look at the condition of the bamboo. If there are some hard bamboos, the cooking time should be extended appropriately. 2: Zhizhu can be soaked one night in advance, so that it will be easier to soften when cooked. 3: If you can’t buy daylily, you can use Chinese baby cabbage instead; 4: I think the 8 ingredients can be reduced to 6 if you teach more;