Cookies Butter 150g
Brown sugar 100 grams White sugar 20 grams
Eggs 40g All-purpose flour 220g
Cocoa powder 10 grams Espresso liquid 15ml
Dark Chocolate 100 grams Decoration
Sea Salt Caramel Sauce 50 grams Dark Chocolate 50 grams
Pecan 30g
How to make caramel chocolate soft cookies Illustration of how to make caramel chocolate soft cookies 1

Step 1

Add cookie ingredients one by one and stir Illustration of how to make caramel chocolate soft cookies 2

Step 2

Sift in flour and cocoa powder and mix well Illustration of how to make caramel chocolate soft cookies 3

Step 3

Add chocolate chips Illustration of how to make caramel chocolate soft cookies 4

Step 4

Refrigerate for 3 hours and use an ice cream scoop to scoop into balls. Illustration of how to make caramel chocolate soft cookies 5

Step 5

About 80 grams each Illustration of how to make caramel chocolate soft cookies 6

Step 6

Preheat the oven to 175 degrees and bake for 12 minutesIllustration of how to make caramel chocolate soft cookies 7

Step 7

Bake for 12 minutes Illustration of how to make caramel chocolate soft cookies 8

Step 8

Decorated with caramel sauce, chocolate and nuts Caramel Chocolate Soft Cookies Recipe