Carrot meatball soup
White radish 1 root | Pork stuffing 500 grams |
Scallions 1 tree | Eggs 1 |
Table salt 1+1 small spoon | Ginger powder 1/2 tsp |
Starch 2 small spoons | Light soy sauce 1 small spoon |
Chicken Essence 1/2 tsp | White pepper 1/2 tsp |
Sesame oil 1 small spoon | Fans 1 handful |
Cold water 800ML |
Step 1
Prepare ingredientsStep 2
Add pork stuffing, eggs, salt, green onion, pepper, chicken essence, etc. and mix wellStep 3
Use a spoon to form small ballsStep 4
Boil the water in the pot and add the meatballs one after anotherStep 5
Peel and slice radish into thick slicesStep 6
Put it in a pot and cook until softStep 7
Finished product Carrot meatball soup cooking tipsCarrot meatball soup is a home-cooked dish, simple and easy to make.