[Pizza base ingredients]: High-gluten flour 180g
Fine sugar 8 grams Dry yeast 4 grams
Salt 3 grams Corn oil 10 grams
Water 115 grams [Cheese Sauce Ingredients]:
Anjia cheese slices 2 tablets Milk 00 grams
Cornstarch 15 grams [Pizza dough ingredients]:
Black pepper grilled shredded chicken breast 100 grams Bell pepper Appropriate amount
Onion10 grams Black pepper sauce Appropriate amount
Sweet corn kernels 70 grams Anchor Mozzarella Cheese Appropriate amount
Anjia cheese slices 10 tablets Cheese Sauce 100 grams
How to make cheese, corn, black pepper, shredded chicken and cheese pizza How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 1

Step 1

Mix all the ingredients for the pizza base, knead into a smooth dough, and refrigerate to ferment overnight;How to make cheese, corn, black pepper and shredded chicken double cheese pizza Illustration 2

Step 2

Mix the milk and cornstarch in the cheese sauce ingredients together, heat it in the microwave on high heat for 1 minute, add Anchor cheese slices, stir and melt, then refrigerate. Anchor cheese slices concentrate the nutrition of New Zealand's natural fresh milk and have a high natural cheese content; they refuse to add gelatin, starch, and flavors. They melt easily, have a rich cheese flavor, and are delicate and smooth. How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 3

Step 3

Take out the fermented pizza base dough, take out the fermented pizza base dough, and shape it into a rough shape with your hands without using a rolling pin; Cheese CornIllustration of how to make shredded black pepper chicken and cheese heart pizza 4

Step 4

Place the pie base dough on the baking sheet and shape slightly; How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 5

Step 5

Surround the edges of the baking pan with slices of Anchor cheese; How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 6

Step 6

Use the extra dough on the edge to wrap the Anchor cheese slices;How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 7

Step 7

Use a fork to poke holes in the pizza base; How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 8

Step 8

Brush black pepper sauce on one side of the pancake and cheese sauce on the other side; How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 9

Step 9

On black pepper sauceTop with chicken slices, bell pepper rings, onion rings, cheese sauce and top with sweet corn kernels; How to make cheese, corn and black pepper shredded chicken double cheese pizza Illustration 10

Step 10

Finally, sprinkle plenty of Anchor mozzarella cheese. Anchor mozzarella cheese, imported from New Zealand. Original, no additives, natural cheese aroma. Soft yet tough, easy to achieve waterfall drawing; How to make cheese, corn, black pepper, shredded chicken and double cheese pizza Illustration 11

Step 11

Place in the preheated oven, heat up and down to 200 degrees for 20 minutes; Cheese, Corn, Black Pepper and Shredded Chicken Double Cheese Heart Pizza Recipe Illustration 12

Step 12

When you don’t want to cook, double pizza is really a good choice~ Cooking tips for cheese, corn, black pepper, shredded chicken and cheese pizza

1. The pizza dough will be crispier after being refrigerated and fermented overnight. If you do not want to refrigerate the fermentation, just ferment it at room temperature for 1 hour; 2. The pizza dough ingredients can be adjusted according to your own preferences, and the black pepper sauce can also be replaced with tomato flavor and other sauces according to your own preferences.