Cod Sausage Pizza
High powder 120g | Whole wheat flour 30g |
sugar 5 grams | Yeast 3 grams |
Milk 80g | Salt 2 grams |
Vegetable oil 10 grams | Onion Appropriate amount |
Broccoli Appropriate amount | Pizza Sauce 2 tablespoons |
Sausage 1 root | Norwegian cod 4 small blocks |
Mozzarella cheese 120g |
Step 1
Add high-gluten flour and whole-wheat flour, milk, sugar, salt, milk, yeast powder, and vegetable oil to the inner barrel of the bread machine and knead the dough for 20 minutes.Step 2
Let the dough rise for 20 minutes, roll it out into a round shape, place it in a 9-inch pizza pan and prick small holes with a fork.Step 3
Then put it in the oven and bake it at 190 degrees for 10 minutes. You can bake the crust in advance.Step 4
Defrost the shredded mozzarella cheese ahead of time.Step 5
The cod is also taken out and defrosted.Step 6
Tear broccoli and cauliflower into small florets, wash them, and soak them in salt water for 10 minutesbell. Cut the onion into small pieces.Step 7
Stir-fry the vegetables for a while to remove the water.Step 8
Cut the cod into pieces and marinate with cooking wine and pepper for a while.Step 9
Heat the pan and fry both sides with oil until it changes color.Step 10
Brush the bottom of the pie with pizza sauce.Step 11
Spread vegetables and shredded mozzarella cheese, add cod pieces and sausage, and finally sprinkle with shredded cheese.Step 12
Preheat the oven to 200 degrees and bake the middle rack at 190 degrees for 15 minutes.Step 13
When it comes out of the oven, the aroma is overflowing. Cut it into pieces and eat it.Step 14
My son liked it so much that he almost ate one. Cod Sausage Pizza Recipes1. You can replace the vegetables with ones you like. Do not use vegetables with high water content.
2. Adjust the temperature according to your own oven.