Oatmeal noodles 500 grams White flour 100g
cilantro 1 root Onion 1 root
Cucumber 1 root Light soy sauce 1 scoop
Vinegar 1 scoop Salt and MSG 3 grams
How to make cold oatmeal noodles #春日limited on the table#Illustration of how to make cold noodles 1

Step 1

Add one third of white flour to oatmeal noodles #春日limited on the table#Illustration of how to make cold noodles 2

Step 2

Scald noodles in boiling water and knead well #春日limited on the table#Illustration of how to make cold noodles 3

Step 3

Knead the oatmeal dough evenly #春日limited on the table#Illustration of how to make cold noodles 4

Step 4

river fishing bed #dining tableIllustration of how to make cold noodles with spring limited edition #5

Step 5

River pressed oatmeal dough #春日limited on the table#Illustration of how to make cold noodles 6

Step 6

Press directly onto the cage #春日limited on the table#Illustration of how to make cold noodles 7

Step 7

Steam over high heat for six minutes and take out #春日limited on the table#Illustration of how to make cold noodles 8

Step 8

Shred onions, shred cucumber, cilantro, mince garlic, cut a dried chili pepper Add salt, MSG, sesame seeds Hot pepper oil, minced garlic and dried chili peppers #春日limited on the table#Illustration of how to make cold noodles 9

Step 9

Stir evenly and serve on a plate Cooking tips for cold oatmeal noodles