cowpea Appropriate amount Ginger A little bit
Light soy sauce Appropriate amount Vinegar
sugar MSG
sesame oil
How to make ginger-flavored cowpeas Summer Appetizer Ginger Cowpea Recipe Illustration 1

Step 1

Wash the cowpeas and boil them in water Summer Appetizer Ginger Cowpea Recipe Illustration 2

Step 2

Finely chop the ginger, the finer the better Summer Appetizer Ginger Cowpea Recipe Illustration 3

Step 3

Take a small bowl and put the minced ginger in it. Add the required seasonings one by one (just a little vinegar and sugar). Set the prepared ginger juice aside for later use. Summer Appetizer Ginger Sauce Cowpea Recipe Illustration 4

Step 4

Cut the cooked cowpeas into sections and place on the plate Summer Appetizer Ginger Cowpea Recipe Illustration 5

Step 5

Before serving, pour in the prepared ginger juice and sprinkle with a little sesame oil (if you like spicy food, add a little more red oil)Summer Appetizer Ginger Cowpea Recipe Illustration 6

Step 6

Finished product: Simple and delicious ginger sauce cowpea is completed Cooking Tips for Ginger Sauce Cowpeas