Cowpea recipes

300 grams of cowpeas, 3 cloves of garlic, a small piece of cold vinegar, 1 tsp of light salt, soy sauce, 1 tsp of oil, 1 tsp of red and yellow bell pepper, appropriate amount (for color matching), 1 tsp of sesame oil, 1 tsp of white sugar, 1 tsp of cold c

Appropriate amount of cowpeas, a little bit of light soy sauce, appropriate amount of vinegar, sugar, MSG, sesame oil, and ginger juice. How to make cowpeas. Step 1: Wash the cowpeas and boil them in water. Step 2: Chop the ginger into fine pieces. Step 3

6 cowpeas salt (blanched) a little oil (blanched) a little light soy sauce 20g vinegar 20g sesame oil 20g chili sauce a little white sesame a little cowpea screw roll recipe step 1 prepare a portion of about 5 or 6 cowpeas ~ steps 2. Bring water to a boil

About 200g of cowpeas. Appropriate amount of minced ginger. Appropriate amount of white granulated sugar. Appropriate amount of Maggi. Appropriate amount of rice vinegar. Appropriate amount of salt. Appropriate amount of pepper oil. 1 spoon of millet pepp

300 grams of cowpeas, 5 cloves of garlic, 2 dried chilies, 2 peppercorns, 10 or so salt, 4 grams of edible alkali, 1 tsp of chicken powder, 1 tsp of vegetarian fried cowpeas. Step 1: Wash the cowpeas and cut them into sections.
Chop garlic into minced gar