Delicious bread dough
High-gluten flour 120g | Whole wheat flour 120g |
Salt 4 grams | Milk 160g |
Salt 2g | Yeast 3g |
Butter 15 grams | Agave Syrup 35 grams |
Surface layer: | cereal 45g |
Black sesame seeds 15 grams |
Step 1
Except butter, mix other ingredients first (Xiangjian video)Step 2
Just stretch betterStep 3
Sealed and fermented after shapingStep 4
Take it out and divide it into fourStep 5
Rest after plastic surgerysetStep 6
Roll into oval shapeStep 7
Roll up from top to bottomStep 8
Seal your mouthStep 9
Brush the surface with egg whiteStep 10
Wrap a layer of oatmeal and black sesame seeds and ferment for 1 hourStep 11
Cut four knivesStep 12
Bake in the oven at 180 degrees for 20-25 minutesStep 13
out of the ovenStep 14
Finished product Cooking tips for delicious bread dough