hairy crab 500 grams Ginger slices 2-4 tablets
Selected Drunk Braised Sauce Approximately 50-100 grams #for plating
Lemon 2-3 tablets Dried Osmanthus A little
How to make drunken braised hairy crabs Illustration of how to make drunken braised hairy crabs 1

Step 1

Prepare ingredients Illustration of how to make drunken braised hairy crabs 2

Step 2

Wash the hairy crabs and steam them in boiling water for 15 minutes Illustration of how to make drunken braised hairy crabs 3

Step 3

Cool to room temperature and put into container

Step 4

Pour in the selected drunken braised sauce to cover the hairy crabs Illustration of how to make drunken braised hairy crabs 5

Step 5

Cover and refrigerate for more than 4 hours. It is best to marinate overnight for more flavor. Illustration of how to make drunken braised hairy crabs 6

Step 6

platingIllustration of how to make drunken braised hairy crabs 7

Step 7

Finished product picture Illustration of how to make drunken braised hairy crabs 8

Step 8

Finished product picture Cooking tips for drunken braised hairy crabs