Dry pot noodles
Handmade vinegar noodles 2 yuan per person | Salt Appropriate amount |
Soy sauce Appropriate amount | Lazi Appropriate amount |
Vinegar Appropriate amount | Sesame Sesame Oil Appropriate amount |
Tomato scrambled eggs One egg and one tomato | Fried eggs with green pepper One green pepper and one egg |
Step 1
Stir-fried two simple dishesSteps2
Noodles cooked in bowlStep 3
Add sesame oil, chili pepper and vinegarStep 4
Mix wellStep 5
Pour over vegetablesStep 6
Finish Start eating Cooking tips for dry pot noodles